Raw Main Course
Tacos!

Step 1. Make Taco Meat
Walnut taco meat
Ingredients
1c (150g) walnuts
1/2 packed cup sun-dried tomatoes, soaked 2-8 hours and drained
1/2 tsp cumin
1/4 tsp garlic powder
1/4-1/8 salt
pinch of chili
pinch of cayenne
Directions - add all ingredients into a food processor and grind until meat-like consistency.
Taco Meat Recipe #2
Ingredients
2c walnuts, soaked overnight
2 tbs tamari (Braggs)
2 tbs cumin
1 tso paprika
1 tsp oregano
1 tsp salt
chipotle or cayenne
Directions: add to a food processor and blend until meat-like
Step 2. Cut up ingredients for inside the taco
- peppers
- cilantro
- avocado
- tomato
- onion
Step 3. Vegan Sour cream
1c (140g) cashews, soaked 1-2 hours (soaking optional)
1/4 c lemon juice
1/3 tsp salt
1/3 c water
Step 4.
Put all ingredients into a purple cabbage leaf and enjoy!
Walnut taco meat
Ingredients
1c (150g) walnuts
1/2 packed cup sun-dried tomatoes, soaked 2-8 hours and drained
1/2 tsp cumin
1/4 tsp garlic powder
1/4-1/8 salt
pinch of chili
pinch of cayenne
Directions - add all ingredients into a food processor and grind until meat-like consistency.
Taco Meat Recipe #2
Ingredients
2c walnuts, soaked overnight
2 tbs tamari (Braggs)
2 tbs cumin
1 tso paprika
1 tsp oregano
1 tsp salt
chipotle or cayenne
Directions: add to a food processor and blend until meat-like
Step 2. Cut up ingredients for inside the taco
- peppers
- cilantro
- avocado
- tomato
- onion
Step 3. Vegan Sour cream
1c (140g) cashews, soaked 1-2 hours (soaking optional)
1/4 c lemon juice
1/3 tsp salt
1/3 c water
Step 4.
Put all ingredients into a purple cabbage leaf and enjoy!